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Almond Aroma 16g Box / 杏仁香
A boxed Dancong with almond, honey and wood notes.
Aroma from cultivar, place and craft.
This Almond Aroma Dancong comes from Pingkengtou Village. The pack identifies 25-year trees and a profile of almond, honey and wood.
16g boxed tea Pingkengtou Village Level 3, as marked on pack
AUD $15.00
In stock: 33
Ask about this teaOrigin Notes
Aroma begins at origin.
Aroma Structure
Read Dancong Through Aroma
Honey Orchid opens through fruit, flower and oolong depth, one layer at a time.
Top note
Almond
A distinctive nutty aroma leads the cup.
Heart note
Honey
Honeyed sweetness softens the center.
Finish
Wood
A composed woody note lingers at the end.
Two Ways to Brew
Hot Brew & Clean Cold Brew
Hot Brew
Short infusions reveal the tea's aroma, texture and changing finish.
Clean Cold Brew
A clean, unsweetened cold brew brings Phoenix Dancong into an everyday bottle.
Hot brew method
- Use 3-5g leaves in a gaiwan or small pot.
- Rinse briefly with 95°C water, then brew in short infusions.
- Smell the lid and liquor first, then drink slowly.
Clean cold brew method
- Use 3g leaves with 500ml cold water.
- Refrigerate for 6-8 hours, or brew overnight.
- Drink without sugar or fruit so the tea aroma stays clear.
Australian summer cold brewOffice bottleMarket aroma tastingQuiet daily tea
Tea Notes
Specifications & Brew
- Tea type
- Phoenix Dancong oolong
- Aroma
- Almond · Honey · Wood
- Format
- 16g boxed tea
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